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The Top Chef Tour Rolls On, When Are The Chef’Testants Coming To Your Town?
May 25, 2012 08:00 AM by Shayla Perry
Bravo‘s Top Chef is hitting the road! Your favorite chef’testants are packing their knives and bringing the competition to your town with challenges, demos, games, and more fun for the whole family. How can you get in on the action? We’ve got all the details!
Want a taste of the Top Chef experience?
Bravo’s hit reality series is packing up and hitting the road for their 2012 tour, and they’re coming to a city near you!
Get your tickets by either pre-registering at www.bravotv.com/thetour, or simply show up on the day of the event. But remember, seats are available on a first come first serve basis, with demo times at 10:30am, 12pm, and 1:30pm.
So when are the chef’testants coming to your neck of the woods?
Top Chef Tour Schedule
May 22 Boston, MA Tiffani Faison vs. Hosea Rosenberg
May 23 Boston, MA Tiffani Faison vs. Hosea Rosenberg
May 26 Long Island, NY Paul Qui vs. Angela Sosa
May 27 Long Island, NY Paul Qui vs. Angela Sosa
May 30 Philadelphia, PA Jennifer Carroll vs. Eli Kirshtein
June 2 Troy, MI Chris Jones vs. Eli Kirshtein
June 8 Phoenix, AZ TBA
June 13 Seattle, WA TBA
June 16 San Francisco, CA TBA
June 17 San Francisco, CA TBA
June 19 Orange Country, CA TBA
June 20 Los Angeles, CA TBA
June 21 Los Angeles, CA TBA
June 24 Long Beach, CA TBA
June 25 San Diego, CA TBA
June 30 St. Louis, MO TBA
Check back with RTVM for more details on the Top Chef Tour as they become available, PLUS, our special coverage of the upcoming stop in Philly with chef’testants Jennifer Carroll and Eli Kirshtein!
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Photo Credit: Bravo
Topics: Bravo Reality TV Shows, Top Chef |
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May 25th, 2012 at 1:11 pm
Following Chefs are on Top Chef 10:
a) Bart Vandaele. Executive Chef at Belga Cafe (202) 544-0100. He is also a spokesperson for Stella beer, who has sponsored TC Masters in the past.
b) Elizabeth Binder. Executive Chef of Bar Bambino (415) 701-8466. She left South Africa once the black African’s took control of government.
c) Scott Jones. Owner of CowTown Diner (817) 33-9555. He’s been on Food Network and was consulted for last seasons Top Chef.
d) Joe Pierce. Sous Chef at (541) 751-1999. Works in a chuched-up Applebees that seats 48 people.
e) Gina Keatley. Owner of Nourishing NYC (646) 524-7627. Runs a soup kitchen.
d) Francisco Ramirez. Line Cook at Robata JINYA (323) 653-8877. Cooks Asian food.
f) Fields Micha. Executive Chef The Standard (213) 892-8080. Bugrer expert and named his kids after spices.
h) Sheldon Simeon. Chef at Star Noodle (808) 667-5400. Cooks Asian food. Connected to James Beard Awards, which is connected with Top Chef.
i) Anthony Gray. Executive Chef at Southern Art and Bourbon Bar (404) 946-9070 . Owner was on Top Chef and Masters before.
j) Danyele McPherson. Sous Chef at The Grape Restaurant (214) 828-1981. Cooks burgers with stuff on them.